Total Time
15mins
Prep 15 mins
Cook 0 mins

This is a little different from anything I've seen on the site and it is my personal favorite. I got it from a friend about 10 years ago. It's for those of us who love avocado but don't like the spicy dips.

Ingredients Nutrition

Directions

  1. Cut avocado in half, remove pit and scoop out meaty part leaving shell.
  2. Place avocado in bowl and mash with potato masher.
  3. Add lemon juice, cream cheese, onion, salt, pepper and milk to avocado and beat with mixer until smooth.
  4. Serve with tortilla chips or crackers.
Most Helpful

4 5

I wanted to make a different guacamole for a change of pace. I used low fat cream cheese, 2 avocados, minced onion, lime juice, garlic powder and a touch of cumin. It was very good! Will make again.

3 5

I used more avocado and less cream cheese. This was OK, nice and creamy, but really mild. I don't think I would make it again.

4 5

This was a good dip. It was nice for a change. Think next time I'll use 2 avocado's though. I added a few shakes of garlic powder also. Served with tortilla chips & avocado rice cakes.