Prep 0 mins
Cook 7 mins
This is a very delicious Au Jus Gravy recipe!!!
Make and share this Au Jus Gravy recipe from Food.com.
- Set the heat to Low.
- Add the butter on a skillet with the steak drippings and stir.
- Add the Cornstarch and keep stirring until it is completely dissolved.
- Add the water and stir for 5 minutes.
- Add the Beef Bouillon cubes andstir until dissolved.
- Add the Mushroom, Basil and Thyme.
- Add Salt and Pepper to taste.