Asian-Style Turkey Burgers

Total Time
16mins
Prep
1 min
Cook
15 mins

Got this at Meijer--haven't tried it yet.

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Ingredients

Nutrition

Directions

  1. Combine turkey, garlic, onion, green pepper, soy sauce, ginger, salt and pepper in a large bowl.
  2. Divide turkey mixture into 4 portions and shape into patties.
  3. Grill over medium-high heat 6 to 8 minutes on each side or until done [170°F].
  4. Serve on buns.
Most Helpful

4 5

Interestingly flavoured burger. Enjoyed the ginger in this recipe. Due to the soy sauce addition, I didn't add the salt. Made for Nora's Cook A Thon. :)

5 5

These were great! I loved the ginger and soy sauce, but omitted the pepper. I could only get multigrain buns, and they were too heavy for these burgers so there wasn't much of that great taste left. Made for the Tastebud Tickling Travellers, ZWT4

5 5

I just loved the flavor that the soy sauce added! I didn't add any addtional salt, didn't miss it. Will make on the grill all summer long! Thanks, Hazeleyes