Asiago Pasta Salad
photo by Andi Longmeadow Farm
- Ready In:
- 30mins
- Ingredients:
- 7
- Serves:
-
4
ingredients
- 226.79 g asiago cheese, cubed
- 118.29 ml kalamata olives or 118.29 ml black olives
- 59.14 ml extra virgin olive oil
- 453.59 g rotini pasta
- 118.29 ml vidalia onion, choppped
- 118.29 ml sun-dried tomato, chopped
- 14.79 ml fresh oregano leaves, chopped
directions
- Cook pasta according to package directions; set aside to cool.
- In large bowl, combine pasta with remaining ingredients and toss well.
- Season to taste with salt and pepper.
Questions & Replies
Got a question?
Share it with the community!
RECIPE SUBMITTED BY
mersaydees
Bloomington, Indiana