Apple Oatmeal Muffins

READY IN: 45mins
Recipe by beachbun93

Soft flavourful breakfast treat. Lots of fiber

Top Review by p.g.cher

Used 3/4 cup loosely packed brown sugar instead of honey (and so increased the milk by a splash), grated in a carrot and used 1/2 cup more oatmeal than recipe called for. Just to make sure the muffins rose extra high, I also added a tablespoon of apple cider vinegar to react with the baking soda. The muffins were very soft and more-ish! Thank you :)

Ingredients Nutrition

Directions

  1. Sift dry ingredients together. Combine wet ingredients and stir into dry ingredients. Mix well. Stir in apples. Fill muffin tins full. Bake for 15-20 minutes @ 350. Makes 15.
  2. I like to add 1/8 Celsius flak seed and 1/8 Celsius millet for extra fiber.
  3. Also, you can use buttermilk or 2 % milk. Or plain yogurt if you must.

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