Apple Crunch Pie

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Total Time
1hr 5mins
20 mins
45 mins

I got this recipe off the bottom of an old pottery pie plate that my mother had for many years. The pie is really good and the preparation is a bit different than most apple pie recipes I have seen.

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  1. Preheat oven to 375 degrees.
  2. Place crust in pie plate.
  3. In large bowl combine all filling ingredients; mix.
  4. Cover, microwave for 7 minutes.
  5. Spoon into crust-lined pie plate.
  6. In small bowl, combine all dry topping ingredients, then cut in butter until mixture is crumbly.
  7. Sprinkle topping evenly over filling.
  8. Bake 35-40 minutes.