Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / 5 Minutes Chocolate Mud Cake Recipe
    Lost? Site Map

    5 Minutes Chocolate Mud Cake

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    3 mins

    2 mins

    Cabnolen's Note:

    I found this recipe on a blogger called "Not Quite Nigella". It was so easy and fast, hits the spot fast! I've sometimes altered the recipe by taking away the cocoa powder, and making it a coffee cake, or taking coffee away too and added lemon juice and zest instead and it would turn into a lemon cake!

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Serves: 2

    Yield:

    300ml m ...

    Units: US | Metric

    Directions:

    1. 1
      Mix all the dry ingredients in a big bowl.
    2. 2
      Next, add in the milk, oil, vanilla extract, egg and mix well.
    3. 3
      Pour mixture into mugs (at the halfway mark).
    4. 4
      Microwave one mug at a time. Cook for 1 minute on medium heat. It will bubble and rise as it cooks, so make sure you provide ample room for that. Leave it for a few seconds, then microwave for another 30 seconds on medium again. The mixture will solidify, but still look a little molten. That is fine because it will continue cooking on residual heat. (Great tip, Lorraine!) Overcook it and you get a chocolate rubber ball.
    5. 5
      Allow to cool a little and start digging inches Of course, nothing is stopping you from embellishing your cake and eating it too!

    Browse Our Top Dessert Recipes

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for 5 Minutes Chocolate Mud Cake

    Serving Size: 1 (139 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 506.7
     
    Calories from Fat 260
    51%
    Total Fat 28.9 g
    44%
    Saturated Fat 6.7 g
    33%
    Cholesterol 96.2 mg
    32%
    Sodium 308.1 mg
    12%
    Total Carbohydrate 58.3 g
    19%
    Dietary Fiber 2.3 g
    9%
    Sugars 40.1 g
    160%
    Protein 7.1 g
    14%

    Ideas from Food.com

    “Everything

    Everything Holidays

    Pop a bottle, cook some special dishes and celebrate the season.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes