15 Minute Curried Chicken Salad

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READY IN: 30mins
Recipe by Jolene Green

Serve with a breadstick and a side of red grapes

Ingredients Nutrition


  1. MIX water, bouillon cubes and curry powder in medium saucepan. Bring to boil on medium-high heat.
  2. STIR in rice; cover. Remove from heat. Let stand 5 minutes. Cool.
  3. ADD chicken, mayo and red pepper; mix lightly.

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