Easiest Peanut Butter Fudge Ever!
photo by limeandspoontt 
- Ready In:
- 2hrs 10mins
- Ingredients:
- 4
- Serves:
ingredients
- 2 cups sugar
- 1⁄2 cup milk
- 1 teaspoon vanilla extract
- 3⁄4 cup creamy peanut butter
directions
- In a saucepan, slowly bring the milk and sugar to a boil over medium low heat.
- Boil for exactly 2 and a half minutes, stirring constantly to prevent burning.
- Remove from heat, stir in peanut butter and vanilla.
- Mix until smooth.
- Pour into greased 8" x 8" pan, and let cool before cutting. Enjoy!
Questions & Replies
- Can I double this recipe
- how do you keep the peanut butter fudge from being grittie
- Can I use a glass pan?
- I have finally found out why I messed up several times trying to make this. It was the peanut butter. Now I am making the absolute best version of this fudge I have ever made. It is so smooth and creamy that I could eat all of it and die happy. ??
- Can I use Silk Almond milk instead of whole milk??
Reviews
- I followed the recipe exactly the way it said it came out nice and smooth NOT grainy! It is PERFECT! I put 1/4 cup to the side and added 1/4 cup cream cheese frosting to the 1/4c that had set aside and mixed it & put it on top. I put mine in a MINI MUFFIN PAN! BY FAR THE BEST I'VE EVER TASTED, THXS!
- Excellent recipe. I was getting inpatient waiting for the sugar and milk to boil, but once it did I boiled it for exactly 2 1/2 minutes stirring the whole time. It set almost instantly and turned out very smooth. Would definitely make this again. Very, very easy recipe.
- I made it, just like the recipe said too! And it came out just perfect. For people saying it's too sweet, you clearly have no taste buds. And I only cooked it longer than 2.5 mins because I have a 3 month old and could watch the clock...so it was probably boiling for like 4-5 mins. But it's perfect and not grainy, and it was done on and electric stove (which sucks for anything "candy")
- I've made this recipe a few times, it's always turned out great. I sometimes like to melt chocolate and pour it on the tip because I love peanut butter cups!
- The flavor is great however the consistency is not so good. Cooking ot with the exact instructions, The sugar is too gritty in the fudge. Not my favorite.
Tweaks
- I used crunchy penut butter and ohh ! Boy! Soo good ;) first time ever making fudge too ! Turned out awosme
- I added 1/4 cup of sifted coca powder for chocolate peanut butter fudge…absolutely amazing!
- Came out amazing as always, I added crushed walnuts to half while still hot
- Cover with melted chocolate to have a peanut butter cup like treat!
- I added raisins and pecans to it
RECIPE SUBMITTED BY
SAHM who loves to cook when there's time!
<img src="http://i21.photobucket.com/albums/b280/carolinamoon21/Ingredients/Other/photo-swap-7sticky.jpg">
