Carrot and Radish Salad

Submitted by Nat Da Brat

"Nice easy salad, great taste with a little asian flare."

 

• Ready In: 5mins
• Ingredients: 8
• Serves: 4

ingredients

• 2 medium carrots (julienned)
• 1 cup radish (julienned)
• 1 tablespoon salt
• 1 tablespoon sesame oil
• 1 tablespoon rice vinegar
• 1⁄2 tablespoon soy sauce
• 1⁄2 tablespoon sugar
• 1 pinch cayenne

directions

1. Put the carrot and radish in a bowl.
2. Add the salt, mix well and let sit for 1 hour.
3. Drain thoroughly, pressing out as much liquid as possible.
4. Add the sesame oil, vinegar, soy sauce, sugar, and cayenne.
5. Mix and eat.

Reviews

[Steph_40135]

Recipe was quick and easy to make. I made no changes to the recipe. My husband loves all the ingredients in this recipe - individually - he just did not like this combination. He suggested the soy was too much. (I didn't have any, as I don't like radishes, so I am just relaying his comments).