Radish Salad

Recipe by Sharon123
READY IN: 10mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a small bowl, combine vinegar, oil, caraway, oregano, garlic, sugar, salt and pepper.
  • In a large bowl, toss radishes with vinegar-oil mixture.
  • Cover and refrigerate at least 1 hour before serving.
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