Radish & Scallion Salad

Radish & Scallion Salad created by Boomette

A variation of this came to me by way of IVillage. This salad is good when served with cooked new potatoes, barbecue dishes, as a spread or filling in sandwiches or simply as a topping on canapé.

Ready In:
10mins
Serves:
Units:

ingredients

directions

  • Rinse and dry the vegetables. Slice the scallions and place in a bowl. Add some salt and all of the sugar — this salad is supposed to taste sweet — mix gently.
  • Cut the radishes in thin slices. Mix in the radish slices. Add the creme fraiche, one tablespoon at a time, until you get a mixture resembling a creamy potato salad in consistency.
  • Serve immediately, as both the sugar and salt draw out liquid from the vegetables, making the salad soggy.
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RECIPE MADE WITH LOVE BY

@Elmotoo
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@Elmotoo
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"A variation of this came to me by way of IVillage. This salad is good when served with cooked new potatoes, barbecue dishes, as a spread or filling in sandwiches or simply as a topping on canapé."
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  1. Boomette
    Radish & Scallion Salad Created by Boomette
    Reply
  2. Boomette
    This is a great way to enjoy radish. I don't like radish but in this salad it's very good. Thanks Elmotoo :) Made for ZWT 8 for Diners, Winers and Chives
    Reply
  3. Midwest Maven
    Loved the crunch and kick from the radishes and onions paired with the sweetness of the dressing. Definitely easy and will make again, thanks! Made for ZWT8 Bistro Babes :)
    Reply
  4. Midwest Maven
    Radish & Scallion Salad Created by Midwest Maven
    Reply
  5. PaulaG
    This really intrigued me and I wasn't disappointed. The salad was lightly sweet with a slight twang. I used Greek yogurt in lieu of the creme fraiche. Made for ZWT8.
    Reply
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