Peanut Butter Fingers

"Peanut Butter Fingers"
 
Download
photo by a food.com user photo by a food.com user
Ready In:
45mins
Ingredients:
14
Yields:
3 Dozen
Serves:
36
Advertisement

ingredients

Advertisement

directions

  • Preheat oven to 350 degrees.
  • Cream butter and sugars until fluffy.
  • Blend in egg, 1/3 cup peanut butter, soda, salt, and vanilla.
  • Add flour and oats; mix well.
  • Spread in buttered 13-inch by 9-inch inch pan.
  • Bake 20 to 25 minutes, until lightly browned.
  • Sprinkle immediately with chocolate morsels.
  • Let stand 5 minutes to melt; spread chocolate over cookie crust.
  • Combine powdered sugar, 1/4 cup peanut butter, and enough milk to make a drizzling consistency.
  • Mix well.
  • Drizzle evenly over bars.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. LOVE these!! Made them all the time growing up!! Easy and yummy!!
     
  2. This recipe is just like the PBfingers my great aunt used to make. They are great. I make them in a bar pan so they are thinner.
     
  3. I made this to bring to a ladies group function at our church and they were still a little warm and gooey yet and that just made them all the better! That was about a year ago that I made these and I'm still getting from people, "You need to fix those peanut butter and chocolate things again." These are sooo yummy! Great bar cookies to bring to any function because they are just so good! Thanks for posting!
     
  4. This is one of the first things i ever made by myself I believe. Haven't made it in such a long time, but all I can say is it is good!
     
  5. I love making these bars at Christmas time especially. Peanut butter/chocolate lovers adore them!
     
Advertisement

RECIPE SUBMITTED BY

Hello,I collect old cookbooks,enjoy gardening,traveling and reading.I love to cook and bake!I've thought about opening my own bakery here in TN.That would be so fun!
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes