Caramelized Cumin-Roasted Carrots

"Sounds delish! Recipe from Bon Appetit."
 
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photo by gailanng photo by gailanng
photo by gailanng
photo by gailanng photo by gailanng
Ready In:
45mins
Ingredients:
5
Serves:
6
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ingredients

  • nonstick cooking spray
  • 12 carrots, peeled and cut on the diagonal into 1/2 inch pieces (medium to large)
  • 2 tablespoons extra-virgin olive oil
  • 1 12 teaspoons cumin seeds
  • 2 teaspoons coarse kosher salt
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directions

  • Preheat oven to 400 degrees F. Spray a large rimmed baking sheet with nonstick spray.
  • Combine carrots and all remaining ingredients in large bowl; toss to coat. Spread in a single layer on prepared baking sheet. Roast carrots until tender and lightly caramelized, turning carrots over once, 35 to 40 minutes.

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Reviews

  1. Very Good and I'm back on the diet train because I worry that my hips are fuller than my dvr.
     
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