Russian Iced Tea

"A nice spicy blend that is a delicious change of pace."
 
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Ready In:
40mins
Ingredients:
6
Serves:
8-10
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ingredients

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directions

  • Bring sugar and cinnamon sticks to a boil with one quart of water over medium heat; simmer 20 minutes.
  • Remove zest from oranges and lemons, reserve.
  • Squeeze juice from oranges and lemons, reserve.
  • Remove cinnamon sticks and add fruit juices and zest, cooking 5 minutes more.
  • Remove from heat and strain.
  • Steep tea bags in 2 cups of boiling water; cool.
  • Mix together tea with fruit juices and 2 quarts of cold water.
  • Serve cold, over ice.

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Reviews

  1. We had fun making this, it had a wonderful flavor and smelled so good while steeping. I have made a simplified version of this for years, but this had a better flavor. Made for ZWT4 family favorites.
     
  2. Simple, if a bit time consuming to make. It makes the house smell wonderfully of citrus and cinnamon. It was delicious and refreshing--perhaps b/c my oranges and lemons were fairly large, it tasted more like a spiced citrus-aide than a tea--but it was lovely nonetheless. Do note that it makes way more than 8 servings--I ended up well over a gallon! I ended up mixing it in a soup pot and then transfering to a couple of pitchers.
     
  3. Had all the ingredients - knowing how popular Russian Iced Tea was in our area years back I decided to make yours - with all those fresh ingredients. Only change - next time I will make a whole batch - love this great tasting version of Russian Iced Tea. Thanks Sue.
     
  4. Made & reviewed for ZWT 4 ~ Kumquat's Kookin' Kaboodles! I am drinking a glass of this as I am typing! I wanted something cool & refreshing to sip this morning & this fots the bill prefectly! I love the subtle spicyness of this which is balanced perfectly by the fruity zing of the citrus! Delicious - Thanks Sue :)
     
  5. my friend's russian and im going to her bat mitzvah
     
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RECIPE SUBMITTED BY

I am a longtime member since 2002. While I have many recipes here, most of my current recipes are on my food blog at palatablepastime.com I may occasionally post something extra I have here. If you have questions, you can always contact me at contact@palatablepastime.com
 
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