Lemon Almond Iced Tea
"A delighful change of pace! I found this somewhere (?) when planning an Iced Tea Party. This one was the favorite of three that I served."
photo by gailanng
- Ready In:
- 20mins
- Ingredients:
- 7
- Yields:
-
2 quarts
- Serves:
- 8
ingredients
- 4 cups water
- 10 tea bags, black
- 2 lemons, sliced thinly
- 1 cup sugar
- 1 tablespoon almond extract
- 1 teaspoon vanilla extract
- 1 (2 liter) bottle carbonated lemon-lime beverage
directions
- Bring water to a boil in a saucepan.
- Remove from heat add tea bags.
- Steep for 10 minutes.
- Put lemon slices into a large pitcher, giving them each a squeeze as you go.
- Add sugar into pitcher.
- Mix in tea.
- Add flavorings and pop right before serving.
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Reviews
-
Wonderful refresher! If I had the nerve, I'd be out there with the cattle licking those big salt blocks, but the neighbors talk. It can be awkward.
RECIPE SUBMITTED BY
eBeth
United States
Living in view of the Wind River Mountain Range and loving it! My daughter is in the seventh grade. My husband works for himself in a home repair/handyman business. I am Activity Director at a senior center. I have cooked in lots of different situations. I began cooking for my family when I was in ninth grade. I cooked at the employee kitchen in Yellowstone National Park, at a summer camp for 120 campers, and even up to 8 hungry hunters in a backcountry hunting camp - no running water! I love to try new recipes on people. I don't often make the same recipes over and over. Short attention span, I guess. :-)
