Name: Orange Crystal Russian Tea
Yield: 24 serving(s)
Ingredients: 1 cup instant tea; 2 cups Tang orange crystals; 1 1/4 cups white sugar; 1 teaspoon cinnamon; 1/2 teaspoon clove

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Recipe by Ed Paulhus

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Orange Crystal Russian Tea created by Suzie

This is great as a "warm up" drink around the campfire or on a cold winter evening.

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ingredients

1 cup instant tea
2 cups Tang orange crystals
1 ¹⁄₄ cups white sugar
1 teaspoon cinnamon
¹⁄₂ teaspoon clove

directions

Mix ingredients well.
Store in covered jar.
For Tea: Use 1 rounded Tbsp of mixture to each 8 oz. of hot water.

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RECIPE MADE WITH LOVE BY

@Ed Paulhus

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@Ed Paulhus

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"This is great as a "warm up" drink around the campfire or on a cold winter evening."

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review by Scout33

1/12/2010

Delicious! I also cut back on the sugar- I used 3/4 cup. So wonderful on a blustery day and not heavy like hot chocolate or coffee can be- also full of vitamin C! Sometimes use lemon flavored tea as well, and if you get decaf, makes a good drink before bed- love this tea!

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photo by Suzie

1/11/2010

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photo by Suzie

1/11/2010

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review by Suzie

1/9/2010

How much fun this was to put together. Made for Comfort Cafe - Winter Snow Queen Round 1/10. What a neat gift this will make all through the winter season. I typically don't drink tea, but this recipe has changed my tune. Wonderful, come-in-from-the-cold, warm fuzzy aroma and taste. Thank you so much for sharing.

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review by hmaugh

1/2/2010

This is such a treat! The only changes I made was I added an envelope of lemonade and only used 2/3 a cup of sugar otherwise it was too sweet. Perfect for winter nights and when you have a cold!

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