Mint Candied Walnuts
"These are a perfect addition to your holiday cookie tray or gift basket!"
- Ready In:
- 20mins
- Ingredients:
- 7
- Yields:
-
3 cups
- Serves:
- 10
ingredients
- 1 cup sugar
- 1⁄4 teaspoon salt
- 1⁄3 cup water
- 1 tablespoon corn syrup
- 6 large marshmallows
- 4 drops peppermint extract
- 2 1⁄2 cups walnut halves
directions
- Mix all ingredients except walnuts in heavy saucepan.
- Cook over medium-high heat until candy thermometer reachers 235°.
- Remove from heat.
- Mix in walnuts.
- Turn walnuts out onto waxed paper and quickly separate.
- Let cool completely.
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RECIPE SUBMITTED BY
Hi! My name is Lisa and I live in the most North-Eastern corner of Oregon . . . about 40 miles from Washington and 70 miles from Idaho (as the crow flies). I am an antique junkie and sell full-time on eBay and Etsy. I love sewing and crafting and I have a pretty pink office-hobby room in my 1914 Farm House. I love yard sales, Spring days, fresh garden vegetables, Christmas, 4th of July and discovering my Ancestry. I don't like people who argue about politics or religion. I love to share recipes and cook with my family. My husband is an avid hunter and I am always looking for new ways to cook game and fowl.
