Kielbasa With Baked Beans

"Easy and tangy baked beans. Good as a side dish for a barbecue, or a main dish served with bread and salad. Recipe found in Quick Cooking magazine from May-June 2000."
 
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photo by lazyme photo by lazyme
photo by lazyme
Ready In:
30mins
Ingredients:
7
Serves:
4-6
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ingredients

  • 12 cup chopped onion
  • 1 lb fully cooked kielbasa, cut into 1/8 in. slices (can be turkey)
  • 2 teaspoons olive oil or 2 teaspoons vegetable oil
  • 1 cup ketchup
  • 1 (28 ounce) can pork and beans
  • 2 tablespoons Worcestershire sauce
  • 1 tablespoon steak sauce (I use A1)
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directions

  • In a saucepan or skillet saute the onion in oil until tender.
  • Add kielbasa, cook for 2-3 minutes, stirring occasionally.
  • Stir in remaining ingredients.
  • Bring to a boil. Reduce heat; cover and simmer 10 minutes or until heated through.

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Reviews

  1. i agree this is definitely comfort food! I used cheesy smoked sausage, a red onion, Bush beans and the A-1 sauce. Takes no time to put this together and enjoy a very tasty meal. Thanks Vic for finding this recipe! Made and reviewed for the What's On The Menu tag game.
     
  2. This was a really nice meal. It's total comfort food to me. Thanks for sharing.
     
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