Five Can Chili

Submitted by holypoly

"I came across this recipe in Taste of Home's Quick Cooking magazine. I haven't tried it yet, but it sounds so quick and easy."

 

• Ready In: 15mins
• Ingredients: 5
• Serves: 6

ingredients

• 1 (15 ounce) can chili with beans
• 1 (15 ounce) can mixed vegetables, drained
• 1 (11 ounce) can whole kernel corn, drained
• 1 (10 3/4 ounce) can condensed tomato soup, undiluted
• 1 (10 ounce) can diced tomatoes with mild green chilies

directions

1. In a saucepan, combine all ingredients; heat through.
2. Yield: 6 servings.

Reviews

[Kwyndala B.]

I picked this recipe becuase I already had everything on hand. I did not expect it to taste anywhere near as good as it did. My whole family loved this dish and I will definitely be making it again soon. Be sure to serve it is corn muffins. yumm!