Curry Beef

Submitted by bugsbunnyfan

"Serving Suggestion: Serve with sliced cucumber sprinkled with sugar and vinegar or plain yogurt topped with brown sugar, chopped bananas and green onions."

 

• Ready In: 40mins
• Ingredients: 12
• Serves: 4

ingredients

• 12 ounces wide egg noodles or 1 1/3 cups long-grain white rice
• 1 tablespoon olive oil
• 1 medium onion, thinly sliced
• 1 tablespoon curry powder
• 1 teaspoon ground cumin
• 2 garlic cloves, minced
• 1 lb ground beef
• 1 cup sour cream
• 1⁄2 cup milk
• 1⁄2 cup raisins, divided
• 1 teaspoon sugar
• 1⁄4 1/4 cup almonds or 1/4 cup pecans

directions

1. Cook noodles according to package directions.
2. Meanwhile, heat oil in large skillet over medium-high heat until hot. Add onion; cook and stir 3 to 4 minutes. Add curry powder, cumin and garlic; cook 2 to 3 minutes longer or until onion is tender. Add meat; cook 6 to 8 minutes, stirring to separate meat.
3. Stir in sour cream, milk, 1/4 cup raisins and sugar. Reduce heat to medium; cook, stirring constantly, until heated through. Spoon over hot noodles. Sprinkle with remaining 1/4 cup raisins and nuts.