Fish Chowder

Submitted by cookalot 2

"I made this up tonight for supper. We thought it was good, but I am posting, more to keep it on file, and for other people to tweak and let me know what they did to make it better. The anico soup we bought at Costco."

 

• Ready In: 45mins
• Ingredients: 16
• Serves: 4-6

ingredients

• 3 -4 tablespoons butter
• 1⁄2 onion
• 2 carrots
• 1 large potato
• 2 cod fish fillets
• 1 (106 g) can cocktail shrimp
• 1 (14 ounce) can anico wild salmon chowder soup
• 12 shrimp
• 100 g frozen spinach
• 2 -3 cups boiling water
• 1 cup diced tomato (no juice)
• fresh parsley
• sea salt
• fresh ground pepper
• 1 -2 drop hot sauce
• 6 tablespoons grated parmesan cheese

directions

1. Fry onions and carrots in butter.
2. Add potato and fry a little longer.
3. Add water and salt, boil for 10 minute.
4. Cut cod into chunks
5. Add cod and shrimp and boil 5 more min,.
6. Add spinach, tomatoes, pepper, parsley, and hot sauce.
7. Cook until spinach is cooked.
8. Ladle into bowls.
9. Top with shredded cheese.