Bush's Three Bean Chili
"This is a very hearty chili,it can be served with either cornbread or crackers."
photo by rayna_reagon
- Ready In:
- 35mins
- Ingredients:
- 16
- Serves:
-
8-10
ingredients
- 2 lbs lean ground beef
- 3 teaspoons chili powder
- 1 small yellow onion (chopped)
- 1 small green pepper (chopped)
- 2 (16 ounce) cans bush's dark red kidney beans
- 2 (16 ounce) cans bush's pinto beans
- 2 (16 ounce) cans bush's black beans
- 1 (14 1/2 ounce) can chopped tomatoes
- 1 1⁄2 teaspoons salt
- 1 teaspoon garlic salt
- 1⁄2 teaspoon ground pepper
- 1⁄2 teaspoon cumin
- 1⁄2 teaspoon cinnamon
- 1 (6 ounce) can tomato paste
- shredded cheese (to garnish)
- sour cream (to garnish)
directions
- Brown ground beef in heavy dutch oven or soup pot.
- Add chili powder while browning and mix in well.
- Add onion and pepper to meat and brown for 2 minutes.
- Drain off excess grease.
- Stir in remaining ingredients except for cheese and sour cream.
- Simmer on low heat for 10-15 minutes.
- Serve with shredded cheese and dollop of sour cream.
Questions & Replies
-
crazy question ..but to make a smaller version of the recipes that are for 8/10....just half everything? I am only making for me and my mom...
Reviews
-
Awesome recipe I add chorizo instead and always make the day before. Always better the second day.
Tweaks
-
I use pablano pepper with seeds Bush's chili beans three tbsp chili powder hunts petite diced tomatoes chorizo and follow the rest of the recipe use brand name ingredients and Saigon cinnamon I get my chorizo from local meat market.
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I use chorizo red onion and a pablano pepper without seeds
RECIPE SUBMITTED BY
I have been happily married for 8 yrs I have one daughter and 2 grandchildren whom I adore. Enjoy cooking for my grandbabies.
