Craig's Three Bean Chili

Recipe by Marina K
READY IN: 55mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Saute the onion and garlic in oil until the onion becomes translucent, or about 5 minutes.
  • Add chili powder, cumin and cayenne and cook for about a minute, being careful not to let the spices burn.
  • Add diced tomatoes and barbeque sauce (if using) and bring to a boil.
  • Add the cans of beans and corn.
  • Cover and simmer for about 40 minutes, adding salt and tabasco sauce to taste.
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