Zippy Beef Tips

Submitted by Cheri Lee

"I got this recipe from another site and thought it was good enought to share with you all!"

 

• Ready In: 5mins
• Ingredients: 4
• Serves: 6

ingredients

• 2 lbs stewing beef
• 1 (1 1/4 ounce) envelope dry onion soup mix
• 1 (10 1/2 ounce) can cream of mushroom soup
• 1 cup Sprite

directions

1. Place meat in crockpot.
2. Combine mushroom soup, onion soup mix and soda.
3. Pour over meat.
4. Cover and cook for 6-8 hours on low (until beef is tender).
5. Serve over rice.

Reviews

[AmyMCGS]

My DH and I liked this, but the kids did not. The sauce was much more thin and soupy than I expected- I thickened it up with some instant potato flakes to use as a gravy over potatoes. I think if I do this again I'll add in chopped onions and fresh mushrooms to jazz it up a bit. Thanks for sharing!

 

[Barb in WNY]

This is a great receipe. It is similar to one I have done in the oven. It is so much easier in the crock pot. Thanks for the recipe.

 

[cst1996]

Love this recipe! It was so easy and the first night I served over rice. Last night we ate over toast. Thanks for posting!

 

[WholeFoodieGal]

This was very good, in fact I am making it for a second time for a casual get-together tonight!