Zesty Lemon Bars

Recipe by Matthew Molus
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 50mins
SERVES: 30
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Cream together the butter and sugar.
  • Add flour and oatmeal to the butter and sugar mixture to make dough.
  • (it will be a little crumbly) Set aside.
  • Stir juice and zest into milk.
  • Set aside.
  • Butter (or spray) a 9 by 13-inch pan.
  • Press two-thirds to three quarters of the dough into the pan.
  • Spread lemon/milk mixture evenly over the top of the dough.
  • Sprinkle the remaining dough over the top.
  • Bake at 350 degrees for 30-35 minutes until golden.
  • Let cool, slice into 1-inch squares.
  • Cut into larger squares if you like.
Advertisement