Low Carb Lemon "cheesecake" Bars

Recipe by Dorsey
READY IN: 5mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Stir the boiling water into the box of jello, mixing for about 2 minute.
  • Add the cream cheese and lemon juice.
  • Mix until all lumps have disappeared.
  • Pour into an 8" square pan and chill until set.
  • Cut into 8 squares.