Community Pick
Lemon Bars

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Don't blame me if you get addicted to these bars!
- Ready In:
- 1hr 10mins
- Serves:
- Yields:
- Units:
346
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ingredients
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For Base
- 2 cups sifted flour
- 1⁄2 cup powdered sugar
- 1 cup butter
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For top
- 4 large beaten eggs
- 2 cups white sugar
- 1⁄3 cup lemon juice
- 1⁄4 cup flour
- 1⁄2 teaspoon baking powder
- 1⁄2 teaspoon fresh lemon rind (optional)
directions
- For the base mix the butter into the flour and sugar.
- Mix with hands until it clings together.
- Press into a 13 x 9 x 2-inch pan.
- Bake at 350°F for 20-25 minutes or until lightly browned.
- For the filling, beat together eggs, sugar and lemon juice.
- Sift together flour and baking powder.
- Stir into egg mixture.
- Pour over baked, cooled crust.
- Bake at 350°F for 25 minutes.
- Cool and sprinkle with powdered sugar.
- Cut into bars.
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RECIPE MADE WITH LOVE BY
@Diana Adcock
Contributor
@Diana Adcock
Contributor
"Don't blame me if you get addicted to these bars!"
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