Winter Chutney

Recipe by Tea Jenny
READY IN: 1hr
YIELD: 8 Jars
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Put all ingredients in a large pan and cook down slowly till thick enough to draw the spoon through.
  • pot up into sterilized jars when still hot and seal.
  • Leave to cool then label and store or give as gifts.
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