"wicked" Chocolate Chip Muffins
photo by HokiesMom
- Ready In:
- 1 1⁄2 cups flour
- 1⁄2 cup sugar
- 3 teaspoons baking powder
- 1 cup chocolate chips
- 1⁄3 cup butter, melted
- 1 egg
- 1 cup milk
- Pre-heat oven to 375 degrees. Grease and flour your muffin tray.
- Mix togeher the dry ingrediants & the chocolate chips in a medium bowl.
- Mix togeher, butter, egg & milk, and add to dry mixture.
- Do not over mix, 30 strokes should do it.
- Fill muffin tins 3/4 full and bake for 20 minutes.
Questions & Replies
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Pretty good! I've never really made muffins from scratch before but these are really good! They domed up nicely just like bakery muffins. I used semi-sweet chocolate chips and it was super tasty. The Recipe made 11 Average to Jumbo muffins (I only had a jumbo pan but it fit average sized paper muffin cups nicely), and probably could have made an even 12 or a few more but I think I misjudged how I divided the batter. X3 The second batch came out a little smaller then the first. Still awesome though! I think I'll have to try this recipe with other flavor chips, like white chocolate or peanut butter, just to see! :o
I thought the flavour was good. I used semi-sweet chocolate chips & think they'd be much better with milk chocolate chips. I think the miniature size chips would be best. I also made 8 whopper-size muffins instead of a dozen. I found they became very dense after the first 24 hours-not fluffy anymore; that's why only the 3 stars.
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RECIPE SUBMITTED BY
The youngest of 4 siblings and the best cook in the house (well a tie between my eldest sister). Married to a Turk and we live in Toronto, ON Canada. I just love food, especially middle eastern, Living in a big city is great because you can always get your hands on some "hard to find" ingrediants. I enjoy trying anything from scratch: I make my own yogurt, cheese, bread, jams and mostly cook everything with fresh ingrediants. I look forward to sharing many of my loved recipies and I always enjoy recipies from you all too! It's official, Im addicted to Recipezaar! I visit this site about 10-15 times a day, I have only just begun to post recipies so watch out for more of my favorite things & secrets.