Oatmeal Chocolate Chip Muffins

READY IN: 40mins
SERVES: 12
YIELD: 12 muffins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine oats & milk. Let stand for 15 minute while preparing rest of ingredients.
  • Stir together egg, oil, 1/2 Cup sugar, chocolate chips and 1/2 Cup pecans.
  • In a seperate bowl, combine flour, baking powder and salt.
  • After 15 minute is up, add oat mixture to egg mixture. Then add flour mixture just until moistened.
  • Fill muffin cups 2/3 full.
  • Sprinkle muffin tops with rest of brown sugar and pecans.
  • Bake at 400 for 20-25 min or until tests done.
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