Watermelon Star Salads

Submitted by GinnyP

"This appeared in magazine ads. The picture shows it is very pretty and festive. Very simple, too. Great for Independence Day!"

 

• Ready In: 15mins
• Ingredients: 4
• Serves: 4

ingredients

• lettuce leaf
• 2 slices watermelon, 1 inch thick round slices
• 2 cups small curd cottage cheese
• 1⁄2 cup fresh blueberries or 1/2 cup frozen blueberries, thawed

directions

1. Line 4 salad plates with lettuce leaves.
2. Cut each watermelon slice into 10 equal wedges; remove rind.
3. Arrange 5 melon wedges on each plate in a circle with points outward to resemble a star.
4. Spoon cottage cheese into centers of watermelon stars.
5. Sprinkle blueberries over cottage cheese.

Reviews

[ZannZann]

Nice to look at, easy to make, and good!! Also quick to make!!(:

 

[Chef Jho]

What a beautiful presentation and a great recipe that is Weight Watchers friendly! I used lowfat cottage cheese. I drizzed with lowfat poppy seed dressing. Yum!

 

[Ms B.]

Such a simple salad with great eye appeal. I added a grinding of fresh ground pepper over all and loved the little bite.

 

[Happy Harry 2]

Had company for lunch, served the beautiful salad. It was a roaring hit!!!. This is a forever keeper!