Water Chestnuts and Bacon

Recipe by Saturn
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READY IN: 1hr 35mins
SERVES: 8
YIELD: 16 appys
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Marinate water chestnuts in soy sauce for 30 mnutes to 1 hour. Stir them often to distribute.
  • Remove chestnuts and coat in sugar.
  • Wrap bacon around 2 or 3 slices of chestnut, securing with a toothpick. Arrange on baking sheet. Bake in 400°F (200°C) oven for 10-20 minutes until bacon is cooked. May also be broiled.
  • For variety, try rolling them in brown sugar.
  • Sugar may be omitted entirely if preferred.
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