Walnut Rye Bread

Recipe by chia2160
READY IN: 3hrs 10mins
SERVES: 6-8
YIELD: 1 loaf
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • add ingredients (EXCEPT NUTS) to your bread machine in this order.
  • set loaf size, crust and bake on whole wheat or fruit/nut cycle.
  • after 5 minutes check to see that dough is in a smooth ball.
  • if too dry add water 1 tsp at a time, if too wet add flour 1 tsp at a time.
  • add nuts when machine beeps, or at the end of the cycle.
  • cool on a rack before slicing.
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