Vegetarian Peddler's Noodles (Dan Dan Mien)

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READY IN: 25mins
SERVES: 3-4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Boil a large pot of water & boil noodles until done.
  • Drain noodles & mix with 1 T oil. Put on a platter to cool.
  • Chop preserved vegetables, peanuts, and scallions as fine as you can.
  • Add water to the sesame paste while stirring until smooth.
  • SERVING SUGGESTION #1.
  • Put each ingredient in a separate container. Serve each person 1/2 bowl of noodles and let them add the condiments and sauces as they desire.
  • SERVING SUGGESTION #2.
  • Pour garnishes, including sesame paste/ water, on top of the noodles. Serve each person and let them put their own sauces on top.
  • You might want to use less of the garnish when serving this way.
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