Vegetable Chili 1970
- Ready In:
- 1hr 5mins
- Ingredients:
- 18
- Serves:
-
8
ingredients
- 2 medium onions, diced
- 1 (19 ounce) can diced tomatoes
- 2 (14 ounce) cans chicken broth
- 2 tablespoons chili powder
- 2 teaspoons cumin
- 2 teaspoons oregano
- 1 red bell pepper
- 1 green bell pepper
- 3 celery ribs, chopped
- 2 tablespoons butter or 2 tablespoons margarine
- 1 (15 ounce) can baby sweet corn cobs
- 1 (15 ounce) can chickpeas
- 1 (15 1/2 ounce) can kidney beans
- 1 cup fresh cleaned snow peas or (14 1/2 ounce) can green beans
-
Garnishes
- sour cream
- grated cheddar cheese
- fresh diced plum tomato
- jalepeno diced bell pepper
directions
- In a fry pan place butter and pan fry just until softened the red, green peppers, and the celery.
- Toss in the snow peas, and stir well.
- Set this mixture aside, until the very end.
- In a large soup pot simmer the diced onion in 1 tablespoon oil or chicken broth.
- Add the can of tomatoes.
- Add the spices and broth.
- Simmer this base for 45 minutes or longer if desired.
- Add canned vegetables.
- Simmer until warmed through.
- Add the sautéed peppers and celery and snow peas.
- Simmer again till warmed through.
- When hot, serve in individual bowls. Let each person use the garnishes to their preferences.
- Serve with hot toasted garlic bread.
- Thanks Andy.
Questions & Replies
Got a question?
Share it with the community!
Reviews
-
Loved this delicious and hearty soup! Soup lovers that we are, it made for a wonderful lunch. I thought 45 minutes cooking time about right too. The boys loved the baby corn cobs - will be keeping extra cans on hand. Other then not having the snow peas, made as posted and we too loved this veggie combination and spice combo! Thank you for another of your delicious recipes!
-
My family had this for lunch today, and what can I say; AWESOME!! This is a nice chunky thick soup, with a wonderful veggie combination. Even my 5 year old liked it, his favourite was the tiny cobs of corn. And adding the grated cheddar cheese and sour cream on top was a great idea, and a wonderful way to dress up veggie soup... This is going to be a regular meal in our house!
RECIPE SUBMITTED BY
andypandy
Canada
Grandmother of two boys, great grandmother of one ...worked in hardware and construction for forty years, read all cookbooks, watch all cook shows on tv. like to cook all types of new recipes.