Italian Sausage Vegetable Soup

Recipe by smileyone
READY IN: 55mins
SERVES: 12-16
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In large stock pot, cook Italian sausage.
  • Remove from pot, and toss in all chopped veggies. Sauté for a few minutes.
  • Chop Italian sausage into bite size pieces and return to pot.
  • Add chicken broth and remaining ingredients.
  • Simmer for 30-45 minutes until veggies are tender.
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