Vegetable Broth Dry Mix

Submitted by gailanng

"Use 1 tablespoon of the vegetable broth mix for each cup of water."

 

• Ready In: 5mins
• Ingredients: 9
• Yields: 1 1/2 cups

ingredients

• 3 tablespoons onion powder
• 1 tablespoon garlic powder
• 1 tablespoon sea salt (to taste)
• 1 teaspoon black pepper
• 1 teaspoon thyme
• 1 teaspoon paprika
• 1⁄2 teaspoon turmeric
• 1⁄2 teaspoon parsley flakes
• 1 cup nutritional yeast

directions

1. Mix all ingredients together, adjusting for your taste preferences.
2. Store in an air tight container.
3. May also be pulverized in a spice grinder for a finer texture.