Un-Fried Potato Latkes

Recipe by Mirj2338
READY IN: 25mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Preheat oven to 350 degrees.
  • Brush 2 baking sheets with 1 tsp oil each.
  • Loosely grate potatoes and onion in food processor and place in large mixing bowl.
  • Season to taste with salt and pepper.
  • Add flour and onion and mix well.
  • Mix in eggs and 1 tsp oil.
  • Spoon out the batter onto baking sheets and flattern slightly.
  • with oven racks in lower and middle positions, bake until brown on the bottom (about 10 minutes).
  • Turn and bake another 5 or until brown.
  • Garnish liberally with chives and serve with sour cream or non-fat yogurt.
  • (Soy versions of these milk-based products will work also).
Advertisement