Turkey and Dressing Patties With Gravy
photo by VickyJ
- Ready In:
- 20mins
- Ingredients:
- 5
- Serves:
-
2
ingredients
- 1 cup leftover cooked turkey, cubed
- 1 1⁄2 cups turkey stuffing
- 1 1⁄4 cups turkey gravy
- 1⁄4 cup breadcrumbs
- oil (for frying)
directions
- Mix together turkey, dressing, and enough gravy to hold mixture together. If needed add enough bread crumbs to be able to make patty shaped.
- In a medium sized skillet, heat oil until hot but not smoking.
- Shape turkey mixture into two patties.
- Add to skillet, fry until golden brown, about 5 minutes on each side.
- Remove to serving plate, add rest of warmed up gravy over patties.
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Reviews
-
These were sensational, I roasted a whole turkey breast, with bread stuffing on the side, had leftovers ,,,,made them exactly as printed and my fiancee went nuts, I browned them real well and served with mashed tators and mushroom gravy. Made a nice apple cake for dessert. Thanks for the great idea,,,NOW why dint I think of that :)
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RECIPE SUBMITTED BY
Chef shapeweaver
United States
Even though I haven't been here for a long time, MY recipes aren't up for adoption. :) And don't change any of them either. ;)