Tropical Shrimp Kabobs

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 21mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place ingredients on skewers in the following order:
  • shrimp, pepper, onion, shrimp, orange, pineapple, shrimp, pepper, onion, shrimp, orange, pineapple, mushroom cap.
  • Place kabobs in a 9"X11" pan; pour 1/2 cup Mr.
  • Yoshida's sauce over kabobs.
  • Cover and refrigerate for 30 minutes, turning kabobs after first 15 minutes.
  • Grill kabobs over medium heat until shrimp turns pink, approximately 3 minutes per side.
  • Baste kabobs with remaining 1/2 cup sauce while grilling.
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