Tomato Orzo Soup

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 15mins
SERVES: 7-8
YIELD: 1 Cup
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook Orzo Pasta al dente (use sea salt for the best results).
  • Put Diced tomatoes and tomato soup in a blender and blend til smooth.
  • Put blended mix into pot along with chicken broth, al dente Orzo, Parsley, Basil and Back Pepper.
  • Bring to a boil, stir constantly.
  • Remove from heat.
  • Add Parmesan, stir and serve.
  • Enjoy!
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