Mean Chef's Yucatan-Style Chicken, Lime, and Orzo Soup

Recipe by Halcyon Eve
READY IN: 45mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook orzo in pot of boiling salted water until just tender.
  • Drain well.
  • Heat oil in large saucepan over medium heat.
  • Add onion, garlic, and chiles.
  • Sauté until onion begins to brown, about 4 minutes.
  • Add chicken; sauté 1 minute.
  • Add broth, lime juice, and tomato.
  • Simmer until chicken is cooked through, about 3 minutes.
  • Mix in orzo, then chopped cilantro.
  • Season soup with salt and pepper.
  • Ladle soup into 4 bowls.
  • Garnish with cilantro sprigs.
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