Tomato & Chilli Dip
My Indonesian maid called this SAMBAL TOMAT. It taste hot, spicy, sweet and sour. Dip it with sliced cucumber, hmmmmm delicious
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DIRECTIONS
- Heat oil in frying pan.
- Fry all ingredients, accept salt and sugar.
- for 2 minute.
- Set aside for 1 min, blend or pound all ingredients and add salt and sugar.
- Return to pan and fry another 1-2 minute.
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