Toasted Rice for Fish----egyptian

Recipe by UmmIbrahim
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat the oil over med-high heat.
  • Add the onion, and stir for just a minute to coat with the oil.
  • Add the rice and coat well with the oil, stir and fry until it becomes a nice brown color.
  • Now, add the water (but be careful in case it sputters at you) and the spices.
  • Once it is boiling, cover and simmer over low heat about 20 min or until done.
  • Enjoy!
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