Toasted Ravioli Sauce, inspired by Chef Miller
- Ready In:
- 10mins
- Ingredients:
- 8
- Serves:
-
4-6
ingredients
- 1 (7 ounce) jar roasted red peppers, rinsed and drained
- 1⁄2 cup cream cheese
- 2 green onions, chopped
- 1 clove garlic, chopped
- 1 tablespoon lemon juice
- 2 cups tomato sauce
- 1⁄4 cup sugar
- 2 tablespoons Frank's red hot sauce
directions
- Combine all ingredients in blender and pulse until smooth.
- Heat on the stove top until hot.
- Use as a dip with Toasted Ravioli, French bread, or as a pasta sauce.
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RECIPE SUBMITTED BY
Miss Erin C.
Minneapolis, Missouri
Mom to 4 boys, city dweller, eater, craft beer enthusiast, original Recipezaar member.