Toasted Butter-Glazed Pecans

Submitted by Rita1652

"A nice treat to have when serving martinis or top your favorite pie, salad or veggie dish with them. Wrap in a air-tight container. Give as a gift. Appetizer or dessert you choose."

 

• Ready In: 20mins
• Ingredients: 3
• Yields: cups

ingredients

• 1 lb pecan halves
• 1 tablespoon seasoning salt
• 1⁄4 cup butter

directions

1. Melt butter in microwave oven.
2. Add salt and toss with pecans.
3. Place on a cookie sheet for 15 to 20 minutes and bake at 300°F degrees.

Reviews

[night.owl.bookstore]

Excellent! For those making odd-sized batches, you need approx. 1 TBSP butter per 1 cup of pecan halves. I tend to like a lighter touch on salt, so I added 1/8 tsp. per cup of nuts (or approx. 1/2 tsp. per pound of pecans). Thank you so much for offering this easy recipe for these delectable little treats!

 

[rpgaymer]

This was the perfect topping for the salad I made.

 

[michelles3boys]

I LOVE these!! My Mom made some to take to my Christmas party, and I ate the last of them yesterday. I HAD to make some for myself today! I love the saltiness of the nuts. I used unsalted butter and a little less seasoned salt than called for. I also added just a dash of chili powder, as that is what my Mom said she does. Be sure to stir them every 5 minutes or so, so they will toast evenly. Thanks, Rita, for the great recipe!

 

[Barb G.]

Tasty pecans, great on green salads.These are good to have on hand for a lot of other dishes, Thanks Rita for another special recipe.

 

[mickie49]

Great--simple and easy. Will look great ina red cellophane bag on goodie trays, if DH leaves them alone!