Toasted Almond Truffles

Recipe by Margie99
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READY IN: 2hrs 20mins
SERVES: 24
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine evaporated milk and sugar in a small, heavy-duty saucepan. Bring to a full rolling boil over medium-low heat, stirring constantly.
  • Boil, stirring constantly, for 3 minutes.
  • Remove from heat. Stir in chips, stirring vigorously until mixture is smooth. Stir in extract.
  • Refrigerate for 1 1/2 to 2 hours. Shape into 1 inch balls, roll in nuts. Cover and refrigerate until ready to serve.
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