Almond Fudge Truffles

Recipe by BAker
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READY IN: 15mins
SERVES: 24
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Set aside 2 Tbsp cocoa powder.
  • In a food processor or a medium bowl with an electric mixer on high speed, blend cocoa powder, powdered sugar, cream cheese and vanilla extract.
  • Drop cream cheese mixture by teaspoonfuls into reserved cocoa powder, making 24 truffles, roll into balls and chill until firm 1-2 hours.
  • Refrigerate any leftovers.
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