Thai Style Burgers

Recipe by Chez Michelle
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 25mins
SERVES: 6
YIELD: 6 Burgers
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • 1. Prepare a medium hot fire on your grill (I have gas grill).
  • 2. Combine beef, peanut butter, sour cream, soy sauce, lime juice, cilantro, ginger, brown sugar, red pepper, salt and black pepper (cayenne opitonal) in a large bowl, blending well with your hands. Shape into 6 patties 1/2 inch to 3/4 inch thick.
  • 3. Place directly over coals, cover and grill to your desired degree of doneness, 5-7 minutes for medium rare.
  • 4. Place burgers on buns and top with lettuce tomatoes and onions and BBQ sauce.
  • **Chef Note: I skip #4 and like to top with my favorite Asian/Thai slaw- I have also found that a thin layer of peanut butter (as crazy as it sounds) on the bun gives it an amazing Thai flavor. Enjoy!
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